This fragrance is a dense, gourmand blend categorized by high-contrast aromatic layers. It balances the acidity of roasted coffee with heavy lactonic and sugary accords. • Top Notes: Steam-frothed milk and a sharp, energizing jolt of freshly pulled espresso beans.
• Heart Notes: Gooey dark caramel and a swirl of sweet cream.
• Base Notes: Warm Madagascar vanilla and a hint of toasted hazelnut to ground the sweetness.
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